Almond Fingers Recipes
Welcome to Almond Fingers Recipes
which brings you free to use recipes
for delicious homemade almond fingers
which brings you free to use recipes
for delicious homemade almond fingers
Base and Topping:
1 cup semolina
1 cup all-purpose flour
1 cup sugar
2 tsp baking powder
1 cup butter
2 eggs, beaten
2 tsp almond extract
Filling:
1 cup jam (or more, depending on your taste)Directions
Preheat the oven to 350 F.
Base and Topping: Sift together all of the dry ingredients. Rub in butter. Add the almond extract with beaten eggs and stir thoroughly. (The batter will be very soft.) Spoon half of the mixture into greased pan (9 x 13 inches) and smooth out.
Spread the base with the jam.
Spoon the second half of the mixture on top.
Bake at 350 F for 20 to 30 minutes, or until golden. Let cool in the pan, on a rack, then slice into fingers.